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Inspired by the timber homes of Alsace, reclaimed wood beams surround the dining room, creating an elegant yet relaxed setting for Chef Kreuther's inspired fare. From the curved, platinum-colored ceiling hang 42 crystal storks flying east toward Kreuther's native Strasbourg. Hand-painted wall coverings, one-of-a-kind art and cream-colored banquettes add sophistication and warmth to the room. 

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Warm, unique touches, handmade ceramics and comfortable service allow guests to enjoy an elevated yet approachable experience in two formats:

Heritage Tasting Menu & Carte Blanche Chef’s Tasting Menu.

The Main Dining Room is open for both lunch and dinner services Monday through Friday, as well as dinner service on Saturday evenings.